Fiery Chipotle Beef
With Chilli Sweet Corn and Basmati Rice
Ethically sourced lean beef brisket from Traymoors in Chelmsford, slow-cooked in a Barbacoa chipotle chilli sauce. Served with a brown and black basmati rice, and a side of chilli and ginger sweetcorn.
- Brown & Black Basmati Rice
- Mexican Barbacoa Chipotle Lean Beef
- Chilli Sweet Corn
Contains: Sulphites, Soya
Ready in 5 minutes:
1. Bring a saucepan of water to the boil
2. Place each bag in the saucepan and simmer for 5 minutes (or 8 if it’s a meal for 4!)
3. Carefully remove each bag with a pair of tongs and cut open
4. Tip the contents on to your favourite plate and serve
Dividing meals: If you're only cooking a meal for one and want to save the rest, simply cut open the bags and divide between 2 containers. Microwave one on full power for 3 minutes and leave to stand for another minute before serving. Pop the other container in the fridge for later!
Freezing: All dishes can be frozen within 7 days of delivery (the sooner the better). When ready to eat, defrost fully before reheating and eat the same day.
Basmati Brown & Black Rice (brown basmati rice, black rice, extra virgin rapeseed oil, rapeseed oil, lemon juice, water, white wine vinegar, salt, black pepper)
Mexican Barbacoa Chipotle Lean Beef (beef brisket (14%), red onion, tomato, red pepper, green pepper, yellow pepper, white wine vinegar, tomato puree, white onion, garlic puree (garlic, rapeseed oil), chipotles in adobo (chipotle peppers, tomato puree, onions, vinegar, canola oil, sugar, salt, paprika, garlic), cumin, oregano, clove, lime juice, salt)
Chilli Sweet Corn (sweetcorn, ginger puree (ginger, rapeseed oil), garlic puree (garlic, rapeseed oil), red chilli, tamari, olive oil, salt, oregano
Allergens highlighted in bold.
Contains: Sulphites, Soya
Weight per serving: 460g