Creamy Mushroom Stroganoff
with Mashed Potato and Roasted Carrots
A rich and creamy mushroom Stroganoff, with baby button and flat cap mushrooms. Flavoured with smoked paprika, cornichons and flat leaf parsley, and served with mashed potato and a side of roasted carrots.
- Brown and Black Basmati Rice
- Creamy Mushroom Stroganoff
Contains: Sulphites, Milk, Mustard, Soy
Ready in 5 minutes:
1. Bring a saucepan of water to the boil
2. Place each bag in the saucepan and simmer for 5 minutes
3. Carefully remove each bag with a pair of tongs and cut open
4. Tip the contents on to your favourite plate and serve
Freezing: All dishes can be frozen within 7 days of delivery (the sooner the better). When ready to eat, defrost fully before reheating and eat the same day.
Mashed Potato (Potato, milk, butter, salt, white pepper)
Creamy Mushroom Stroganoff (button mushroom (9.5%) , flat mushroom (4.7%), onion, water, creme fraiche, cornichons, rapeseed oil, dijon mustard, capers, tamari, garlic puree (garlic, rapeseed oil), salt, smoked paprika, flat parsley, black pepper)
Roasted Carrots( carrots, rapeseed oil, cumin, salt)
Allergens highlighted in bold.
Contains: Milk, Mustard, Soy
Weight per serving: 460g